FeaturesThe appScreensBlogPurine chartFAQ Gift
FRENES
Preferred source on Google Google
🍷

Rosé wine and uric acid

Low purines, but alcohol 5.2 mg / 100 g
🔥 69 kcal / 100 g

Verdict: Rosé wine is low in purines, but alcohol slows the kidneys' removal of uric acid — limit it, and avoid it during a gout flare.

How much is in your portion?

17 mg of purines for 330 ml, that's 4 % of a 400 mg daily guide.

One food isn't a whole day: Gout-Cha! adds up your meals and shows where you stand.
Track my day in the app 7-day free trial · iPhone and Android
Download on the App Store Get it on Google Play

Rosé wine is a light alcoholic beverage with a purine content of 5.2 mg per 100 g, which falls into the low category. For someone managing gout, this is reassuring news—the purine load from rosé itself is minimal. However, alcohol as a whole can trigger gout flares by increasing uric acid levels and reducing kidney function, regardless of purine content. The key is moderation: a small glass occasionally during stable periods is generally safer than regular consumption. If you're in daily maintenance mode (keeping total purines under 400 mg), rosé won't significantly impact that target. The practical tip is to stay well hydrated with water when consuming any alcohol, as dehydration is a known gout trigger. Spacing out drinks, avoiding binge drinking, and monitoring how your body responds remains the sensible approach.

During a flare vs daily maintenance

🔴 During a flare

Avoid it: during a flare, alcohol slows uric acid removal and can prolong or worsen the attack. Stick to water (2 L/day).

🟢 Daily maintenance

Occasionally and in small amounts, never as an everyday drink. Ask your doctor what limit suits you.

Frequently asked questions

Is rosé wine safe to drink if I have gout?

Rosé wine itself has very low purines (5.2 mg per 100 g), so the food component is not a major concern. However, all alcohol can trigger gout flares by raising uric acid levels, so moderation is essential—occasional small servings are preferable to regular drinking.

Can I drink rosé during a gout flare?

It's best to avoid alcohol, including rosé, during an active flare, as it can worsen inflammation and delay recovery. Once your flare has fully resolved and you're back to stable baseline, you may cautiously reintroduce small amounts if your doctor agrees.

How much rosé can I safely drink if I'm managing gout?

There is no universal 'safe' amount, as individual tolerance varies. A single small glass occasionally is generally lower risk than regular consumption. Always drink water alongside alcohol, stay hydrated, and pay attention to whether wine triggers your symptoms—your personal response is the best guide.

Check any food in 2 seconds

Scan your plate with the Cha! AI assistant and track your purines daily. 1,000+ rated foods, 7-day free trial.

Get the free app 7-day free trial · iPhone and Android
Download on the App Store Get it on Google Play
← See all foods

⚕️ Educational information — does not replace medical advice. Data: USDA / NIH, Kaneko 2014 thresholds.